About - Table on 10th
Welcome to Table on 10th, where we're passionate about serving up more than just great food - we're dedicated to creating unforgettable experiences in the heart of Plainview, Texas. Our restaurant is nestled at 3019 W 10th, where we've been fortunate enough to call home since our humble beginnings. As a family-owned business, we take pride in our commitment to quality and customer satisfaction. We believe that every meal should be a reflection of love and care, and we strive to make every guest feel like part of our family. Whether you're joining us for a cooking class, a catered event, or just a delicious meal, we promise to treat you with the respect and kindness you deserve. We're proud to be a part of this vibrant community and look forward to serving you soon. Call us at (806) 787-0356 or visit our website to learn more about our story and our passion for food, family, and friends.
Amenities and More
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Top Reviews
See All ReviewsI read about this restaurant on a gluten free Facebook group page. I'm the only celiac one in the bunch. I ordered the gluten free chicken fried steak dinner. Absolutely delicious!!! Everyone with me ordered off of the regular menu and all were equally pleased. I'm so thankful to the owners of this restaurant for the gluten free fare. So much appreciated and prices are very reasonable. We'll definitely come back.
Tried Table on 10th because it was so well received, and I can see why. Sweet atmosphere, lovely staff, great tasting food. Rich flavors and tasty desserts. Will visit again when in town in the near future. Had the ravioli in vodka pink sauce. Amazing. Just the type of comfort food I needed. Husband ordered the black truffle chicken and that was great, as well.
We ordered beef bourginon and shrimp scampi with a brookie for dessert. Everything was delicious. I would order the beef again. The shrimp in the scampi was cooked to perfection. We beat the dinner crowd by dining early.